Our Mills
Suwannaphum Rice Co., Ltd.
Global Export Rice Milling & Packing Facility — producing and packing Thai rice for shipment to buyers across North America, Europe, Asia and Africa.
Built for International Rice Supply
4 Global Regions
North America · Europe · Asia · Africa
International Food Safety
FSSC 22000 · HACCP · GHP
Market-Specific Compliance
FDA · GACC · USDA Organic
Specialised Production
Organic · Halal · Kosher
Facility Profile
Facility address
Suwannaphum Rice Co., Ltd.บริษัท ข้าวสุวรรณภูมิ จำกัด1/2-3 Moo 6, Srisachorakhae Yai, BangsaothongSamut Prakan 10570, ThailandWebsite
suwannaphumthairice.com
Factory contact
[email protected]Facility detail
- Province
- Samut Prakan (Greater Bangkok)
- Certified scope
- Processing of rice — polishing, sorting and packing in plastic bag and jumbo bag
- FSSC food chain category
- CII — processing of plant, perishable-based products
- Food-safety certified since
- 24 September 2014 (original HACCP/GHP cycle)
- Factory registration no.
- 20110008125471
- Accreditation bodies
- UKAS (FSSC 22000) and ACFS Thailand (HACCP, GHP)
Export Market Coverage
Rice milled and packed here ships to buyers across four broad commercial regions. The certifications and documentation most relevant to each are listed below; requirements vary by destination country, and our export team confirms the exact documentation set for every contract.
North America
United States · Canada
- U.S. FDA food facility registration
- FSSC 22000 — GFSI-recognised food safety certification
- HACCP and GHP certification
- USDA Organic handling for eligible products
Europe
European Union · United Kingdom · wider Europe
- FSSC 22000 — GFSI-recognised food safety certification
- HACCP and GHP certification
- Organic-certified handling where applicable
- Traceability and importer documentation
Asia
China · Southeast Asia · East Asia · Middle East
- China GACC overseas facility registration
- Halal certification (CICOT)
- FSSC 22000 — GFSI-recognised food safety certification
- HACCP and GHP certification
Africa
West · Central · East · Southern Africa
- Export documentation prepared by destination market
- FSSC 22000 — GFSI-recognised food safety certification
- HACCP and GHP certification
- Halal production where required
Production Capabilities
What the facility is certified and equipped to produce, as reflected in its certification scopes.
- Certified process scope
- Polishing, sorting and packing of rice
- Packing formats
- Plastic bag and jumbo bag, within the certified scope
- Own and buyer brands packed
- Suwannaphum Rice, Lucky Bird and Lucky Boy
- Halal-listed products
- Thai Hom Mali Rice 100%, Thai Jasmine Rice Selected Quality, Thai Jasmine Rice 100%, Thai Glutinous Rice Special Quality, Premium Thai White Rice and Thai RD 43 Rice
- Organic-certified handling
- Thai Hom Mali, Thai Brown Hom Mali, Thai Red Hom Mali, Thai Black Rice, Thai Riceberry and Thai white, red and black sticky rice
- Kosher-listed products
- Lucky Bird and Lucky Boy lines, all Pareve, under STAR-K supervision
Food Safety & Traceability
How the facility's food safety management system is audited and accredited.
FSSC 22000 combines ISO 22000:2018 with the ISO/TS 22002-1 prerequisite programmes and the scheme's additional requirements — a standard major retailers and manufacturers accept directly for supplier qualification.
Food-safety certification has been held continuously since September 2014, across successive three-year certification cycles.
The scheme requires at least one unannounced surveillance audit within every three-year cycle. The most recent was carried out on 16 August 2023.
Certificates are issued by Bureau Veritas under UKAS accreditation (FSSC 22000) and ACFS Thailand accreditation (HACCP, GHP).
For organic shipments, a CERES transaction certificate can be issued per consignment in addition to the facility's USDA NOP certification.
Third-party shipment inspection by SGS, Bureau Veritas or Intertek can be arranged on request.
Certification & Compliance Centre
Each certificate is listed with the market it supports, the issuing body, its number, scope and the dates exactly as printed on the document.
FSSC 22000
Global
- Standard:
- FSSC 22000 V6 — ISO 22000:2018 and ISO/TS 22002-1:2009
- Issued by:
- Bureau Veritas Certification Holding SAS, UK Branch · UKAS accredited (0008)
- Certificate no.:
- TH023563 — Version 1 · COID THA-1-6756-295076
- Scope:
- Processing of rice (polishing, sorting and packing) in plastic bag and jumbo bag
- Issued:
- 19 September 2024 (initial certification 23 August 2021; original cycle 4 September 2018)
- Valid until:
- 3 September 2027
GFSI-recognised scheme supporting international buyer qualification. Last unannounced audit 16 August 2023.
HACCP
Global
- Standard:
- Codex Alimentarius CXC 1-1969 (revised 2022) and TAS 9024:2021 — Hazard Analysis and Critical Control Point system
- Issued by:
- Bureau Veritas Certification (Thailand) Ltd. · ACFS Thailand accredited
- Certificate no.:
- TH023368 — Version 1
- Scope:
- Processing of rice (polishing, sorting and packing) in plastic bag and jumbo bag
- Issued:
- 19 September 2024 (recertification audit 28 August 2024; original cycle 24 September 2014)
- Valid until:
- 3 September 2027
GHP — Good Hygiene Practices
Global
- Standard:
- Codex Alimentarius CXC 1-1969 (revised 2022) and TAS 9023:2021 — General Principles of Food Hygiene
- Issued by:
- Bureau Veritas Certification (Thailand) Ltd. · ACFS Thailand accredited
- Certificate no.:
- TH023367 — Version 1
- Scope:
- Processing of rice (polishing, sorting and packing) in plastic bag and jumbo bag
- Issued:
- 19 September 2024 (recertification audit 28 August 2024; original cycle 24 September 2014)
- Valid until:
- 3 September 2027
USDA Organic (NOP)
North America · Organic programmes
- Standard:
- USDA organic regulations, 7 CFR Part 205 — scope: Handling
- Issued by:
- CERES — Certification of Environmental Standards GmbH, Germany · USDA-accredited
- Certificate no.:
- NOP ID 4087184917 · Certifier client ID CE-201858
- Scope:
- Certified organic handling for eligible products, including Thai Hom Mali, Thai Brown Hom Mali, Thai Red Hom Mali, Thai Black Rice, Thai Riceberry and Thai white, red and black sticky rice
- Issued:
- 27 May 2024 (effective since 25 November 2017; anniversary date 31 May 2025)
- Valid until:
- Rolling — remains in effect until surrendered, suspended or revoked
USDA organic certification has no fixed expiry date. Buyers should request a CERES transaction certificate for each organic shipment.
China GACC Registration
China / Asia
- Issued by:
- General Administration of Customs of the People's Republic of China (CIFER)
- Certificate no.:
- China reg. no. CTHA08012112010080 · Overseas reg. no. THRC-080
- Scope:
- Overseas food manufacturer registration for edible grains (食用谷物) exported to mainland China
- Issued:
- 1 December 2021
- Valid until:
- 30 November 2026
Registration renewal falls due before 30 November 2026.
Halal
Middle East · Asia · Africa
- Issued by:
- The Central Islamic Council of Thailand (CICOT)
- Certificate no.:
- CICOT.HL K473/2019 · Certificate no. 2567056769
- Scope:
- Thai Hom Mali Rice 100%, Thai Jasmine Rice Selected Quality, Thai Jasmine Rice 100%, Thai Glutinous Rice Special Quality, Premium Thai White Rice and Thai RD 43 Rice under the Suwannaphum Rice brand
- Issued:
- 12 December 2024, effective 18 December 2024
- Valid until:
- 17 December 2025
Kosher
North America · Israel
- Issued by:
- STAR-K Kosher Certification, Baltimore, Maryland, USA
- Certificate no.:
- Account YWIKG9UQ
- Scope:
- Lucky Bird — Thai Hom Mali Rice and Thai Hom Mali Broken Rice; Lucky Boy — Premium Thai White Rice, Thai Hom Mali Rice and Thai Parboiled Rice. All Pareve.
- Issued:
- 16 January 2024
- Valid until:
- 30 November 2024
Certified products must carry the STAR-K symbol. Our copy of this certificate is stamped "Uncontrolled copy", so it is listed for reference rather than offered as a download.
U.S. FDA Food Facility Registration
North America
- Issued by:
- U.S. Food and Drug Administration — foreign facility registration
- Certificate no.:
- Registration no. 13168342590
- Scope:
- Facility registration supporting shipments to the United States — whole grains and milled grain products; ambient storage, manufacturing/processing and packing
- Issued:
- Registered 18 December 2012; last renewed 6 October 2020 (biennial renewal 2020)
- Valid until:
- 31 December 2022
FDA food facility registration must be renewed biennially. The registration record shown states an expiration of 31 December 2022 and needs renewing before shipments to the United States.
Green Industry — Level 1
Thailand
- Standard:
- Green Commitment (ความมุ่งมั่นสีเขียว)
- Issued by:
- Department of Industrial Works, Ministry of Industry, Thailand
- Certificate no.:
- GI(E) 1-544/2565
- Scope:
- Commitment to reducing environmental impact, communicated throughout the organisation
- Issued:
- 26 April 2022
- Valid until:
- No expiry date stated on the certificate
Inside the Facility
Rice Varieties Milled at Suwannaphum
All major Thai rice varieties for export are processed at the Suwannaphum Rice facility — from GI-certified Hom Mali through to Parboiled and Glutinous grades.
Thai Hom Mali Rice →
GI-certified fragrant long grain — premium export grade
Thai Jasmine Rice →
Aromatic long grain, 5% broken — standard export
Thai White Rice →
5%, 10%, 25% broken grades — Africa & Middle East
Thai Parboiled Rice →
Steam-processed, extended shelf life — West Africa
Thai Glutinous Rice →
Sticky rice for Asian food manufacturers
Container Capacity Calculator →
How many bags fit in a 20ft or 40ft container?
Request Documentation or a Facility Audit
We welcome inspection-agent audits and buyer visits at Suwannaphum Rice. Contact our export team for certificates, transaction certificates for organic shipments, destination-specific documentation, or to arrange access.