Rice polishing line at one of our production mills

Our Mills

The Mills Behind TBS Ricemill

TBS Ricemill Company Limited exports Thai rice milled at three production facilities in Central Thailand. Each mill, its processing scope and its full certification record are set out below.

Structure

Three production facilities, one export desk

TBS Ricemill Company Limited is the export and commercial arm. Milling, packing and quality control are carried out at three facilities in Thailand — Suwannaphum Rice Co., Ltd. in Samut Prakan, Ponglarp Co., Ltd. in Pathumthani and B.B.Comex Limited Company in Phra Nakhon Si Ayutthaya. Buyers contract with TBS Ricemill and take delivery of rice produced at whichever mill suits the grade, volume, certification requirement and destination market.

We publish each mill's address, processing scope and certification documents in full so that buyers and their inspection agents can verify what they are contracting for before placing an order.

Mill 1 of 3

Suwannaphum Rice Co., Ltd.บริษัท ข้าวสุวรรณภูมิ จำกัด

Global export rice milling and packing facility

Our global export production facility, milling and packing Thai rice for buyers across North America, Europe, Asia and Africa. FSSC 22000, HACCP and GHP certified by Bureau Veritas, with USDA Organic, Halal, Kosher and China GACC registration.

Full facility profile and certificate downloads →

Facility address

Suwannaphum Rice Co., Ltd.1/2-3 Moo 6, Srisachorakhae Yai, BangsaothongSamut Prakan 10570, Thailand

Facility detail

Province
Samut Prakan (Greater Bangkok)
Certified scope
Processing of rice — polishing, sorting and packing in plastic bag and jumbo bag
FSSC food chain category
CII — processing of plant, perishable-based products
Food-safety certified since
24 September 2014 (original HACCP/GHP cycle)
Factory registration no.
20110008125471
Accreditation bodies
UKAS (FSSC 22000) and ACFS Thailand (HACCP, GHP)

Certification record

Dates below are transcribed exactly as they appear on each document.

FSSC 22000

Global

Standard:
FSSC 22000 V6 — ISO 22000:2018 and ISO/TS 22002-1:2009
Issued by:
Bureau Veritas Certification Holding SAS, UK Branch · UKAS accredited (0008)
Certificate no.:
TH023563 — Version 1 · COID THA-1-6756-295076
Scope:
Processing of rice (polishing, sorting and packing) in plastic bag and jumbo bag
Issued:
19 September 2024 (initial certification 23 August 2021; original cycle 4 September 2018)
Valid until:
3 September 2027

GFSI-recognised scheme supporting international buyer qualification. Last unannounced audit 16 August 2023.

HACCP

Global

Standard:
Codex Alimentarius CXC 1-1969 (revised 2022) and TAS 9024:2021 — Hazard Analysis and Critical Control Point system
Issued by:
Bureau Veritas Certification (Thailand) Ltd. · ACFS Thailand accredited
Certificate no.:
TH023368 — Version 1
Scope:
Processing of rice (polishing, sorting and packing) in plastic bag and jumbo bag
Issued:
19 September 2024 (recertification audit 28 August 2024; original cycle 24 September 2014)
Valid until:
3 September 2027

GHP — Good Hygiene Practices

Global

Standard:
Codex Alimentarius CXC 1-1969 (revised 2022) and TAS 9023:2021 — General Principles of Food Hygiene
Issued by:
Bureau Veritas Certification (Thailand) Ltd. · ACFS Thailand accredited
Certificate no.:
TH023367 — Version 1
Scope:
Processing of rice (polishing, sorting and packing) in plastic bag and jumbo bag
Issued:
19 September 2024 (recertification audit 28 August 2024; original cycle 24 September 2014)
Valid until:
3 September 2027

USDA Organic (NOP)

North America · Organic programmes

Standard:
USDA organic regulations, 7 CFR Part 205 — scope: Handling
Issued by:
CERES — Certification of Environmental Standards GmbH, Germany · USDA-accredited
Certificate no.:
NOP ID 4087184917 · Certifier client ID CE-201858
Scope:
Certified organic handling for eligible products, including Thai Hom Mali, Thai Brown Hom Mali, Thai Red Hom Mali, Thai Black Rice, Thai Riceberry and Thai white, red and black sticky rice
Issued:
27 May 2024 (effective since 25 November 2017; anniversary date 31 May 2025)
Valid until:
Rolling — remains in effect until surrendered, suspended or revoked

USDA organic certification has no fixed expiry date. Buyers should request a CERES transaction certificate for each organic shipment.

China GACC Registration

China / Asia

Issued by:
General Administration of Customs of the People's Republic of China (CIFER)
Certificate no.:
China reg. no. CTHA08012112010080 · Overseas reg. no. THRC-080
Scope:
Overseas food manufacturer registration for edible grains (食用谷物) exported to mainland China
Issued:
1 December 2021
Valid until:
30 November 2026

Registration renewal falls due before 30 November 2026.

Halal

Middle East · Asia · Africa

Issued by:
The Central Islamic Council of Thailand (CICOT)
Certificate no.:
CICOT.HL K473/2019 · Certificate no. 2567056769
Scope:
Thai Hom Mali Rice 100%, Thai Jasmine Rice Selected Quality, Thai Jasmine Rice 100%, Thai Glutinous Rice Special Quality, Premium Thai White Rice and Thai RD 43 Rice under the Suwannaphum Rice brand
Issued:
12 December 2024, effective 18 December 2024
Valid until:
17 December 2025

Kosher

North America · Israel

Issued by:
STAR-K Kosher Certification, Baltimore, Maryland, USA
Certificate no.:
Account YWIKG9UQ
Scope:
Lucky Bird — Thai Hom Mali Rice and Thai Hom Mali Broken Rice; Lucky Boy — Premium Thai White Rice, Thai Hom Mali Rice and Thai Parboiled Rice. All Pareve.
Issued:
16 January 2024
Valid until:
30 November 2024

Certified products must carry the STAR-K symbol. Our copy of this certificate is stamped "Uncontrolled copy", so it is listed for reference rather than offered as a download.

U.S. FDA Food Facility Registration

North America

Issued by:
U.S. Food and Drug Administration — foreign facility registration
Certificate no.:
Registration no. 13168342590
Scope:
Facility registration supporting shipments to the United States — whole grains and milled grain products; ambient storage, manufacturing/processing and packing
Issued:
Registered 18 December 2012; last renewed 6 October 2020 (biennial renewal 2020)
Valid until:
31 December 2022

FDA food facility registration must be renewed biennially. The registration record shown states an expiration of 31 December 2022 and needs renewing before shipments to the United States.

Green Industry — Level 1

Thailand

Standard:
Green Commitment (ความมุ่งมั่นสีเขียว)
Issued by:
Department of Industrial Works, Ministry of Industry, Thailand
Certificate no.:
GI(E) 1-544/2565
Scope:
Commitment to reducing environmental impact, communicated throughout the organisation
Issued:
26 April 2022
Valid until:
No expiry date stated on the certificate
Mill 2 of 3

Ponglarp Co., Ltd.บริษัท พงษ์ลาภ จำกัด

Milling and packing — Thai Hom Mali, white and glutinous rice

Pathumthani mill, SGS-certified for HACCP and GMP since 2006 with Halal certification from the Provincial Islamic Council of Pathumthani.

Facility address

Ponglarp Co., Ltd.3 Moo 3, T. Bang Khu Wat, A. Mueang PathumthaniPathumthani 12000, Thailand

Facility detail

Province
Pathumthani, Central Thailand
Certified scope
Processing of refined and packed rice
Certified varieties
Thai Hom Mali Rice, Thai White Rice, Thai Glutinous Rice
Food-safety certified since
20 December 2006 (SGS)
Accreditation body
ACFS Thailand (National Bureau of Agricultural Commodity and Food Standards)

Certification record

Dates below are transcribed exactly as they appear on each document.

HACCP certificate for Ponglarp Co., Ltd., TH06/3997View full size

HACCP

Standard:
TAS 9024-2007 — HACCP Codex Alimentarius (CAC/RCP-1-1969, Rev. 4)
Issued by:
SGS (Thailand) Limited · ACFS accreditation 1012 HACCP
Certificate no.:
TH06/3997
Scope:
The processing of refined and packed rice (Thai Hom Mali Rice and Thai White Rice)
Issued:
20 December 2015 (Issue 5 — certified since 20 December 2006)
Valid until:
20 December 2018
GMP certificate for Ponglarp Co., Ltd., TH06/3998View full size

GMP

Standard:
TAS 9023-2007 — GMP Codex Alimentarius, General Principles of Food Hygiene
Issued by:
SGS (Thailand) Limited · ACFS accreditation 1012 GMP
Certificate no.:
TH06/3998
Scope:
The processing of refined and packed rice (Thai Hom Mali Rice and Thai White Rice)
Issued:
20 December 2015 (Issue 5 — certified since 20 December 2006)
Valid until:
20 December 2018
Halal certificate for Ponglarp Co., Ltd., ฮล.122/2558View full size

Halal

Issued by:
The Office of the Provincial Islamic Council of Pathumthani
Certificate no.:
ฮล.122/2558
Scope:
Thai White Rice, Thai Hom Mali Rice and Thai Glutinous Rice
Issued:
6 June 2015
Valid until:
5 June 2016
Mill 3 of 3

B.B.Comex Limited Company

Export processing facility registered with the U.S. Food and Drug Administration

Ayutthaya facility holding a U.S. FDA food facility registration for shipments to the United States.

Facility address

B.B.Comex Limited Company2/6 Phasi-Hinkong, Phra Nakhon Si AyutthayaPhra Nakhon Si Ayutthaya 73130, Thailand

Facility detail

Province
Phra Nakhon Si Ayutthaya, Central Thailand
U.S. FDA registration no.
12191689152
U.S. agent for FDA communications
Registrar Corp, Hampton, Virginia, USA
Purpose
Food facility registration under the Bioterrorism Act 2002 and the FDA Food Safety Modernization Act

Certification record

Dates below are transcribed exactly as they appear on each document.

U.S. FDA Food Facility Registration certificate for B.B.Comex Limited Company, Registration no. 12191689152View full size

U.S. FDA Food Facility Registration

North America

Issued by:
Registrar Corp (U.S. agent) — registration held with the U.S. Food and Drug Administration
Certificate no.:
Registration no. 12191689152
Scope:
Food facility registration under the Federal Food, Drug and Cosmetic Act
Issued:
27 January 2014
Valid until:
31 December 2014

The FDA does not itself issue or recognise certificates of registration. This document is a registration confirmation prepared by Registrar Corp, the facility's U.S. agent. FDA food facility registration must be renewed biennially.

Confirming certification status

Certificates are published as each mill's documented certification record, with issue and expiry dates shown exactly as printed on the document. Buyers who need in-date food-safety certification for a specific contract, or third-party inspection by SGS, Bureau Veritas or Intertek for a specific shipment, should contact our export team so we can confirm what is currently in place before you contract.

Request Mill Details or a Facility Visit

We welcome factory visits and inspection-agent audits from qualified buyers. Contact our export team to arrange access or to request current documentation.